Koreanfood Yukgaejang spicy and nutritious soup food

With personal stories about Korean food Yukgaejang, Yukgaejang is quite delicious and nutritious, so it is good for colds.

 

 

1. Korean food Yukgaejang

Yukgaejang is a traditional Korean food and Korean soup known for its spicy meat and vegetable richness, which is also eaten for health.

 

The 500g calories per serving of Yukgaejang are about 300 to 400kcal, and since it contains beef, it is good for taking in nutrients such as protein and fat, and you can also consume dietary fiber, including many vegetables, and various vitamins and minerals. However, it should be checked that the content of sodium is high due to the characteristics of Korean soup.

 

It is also called funeral food in that it is often eaten at funerals, but it is also commonly found in various restaurants in Korea because it is not necessarily eaten only at funerals.

 

If you look at the wiki about Yukgaejang, it explains as follows.

 

Yukgaejang (Culture: Yukgaejang Meat Soup, English: Yukgaejang or spicy beef soup) is a type of soup boiled with various ingredients such as beef, bracken, and bean sprouts, and various spices with a spicy taste, and originated from the Gaejeongguk. Season with red pepper powder, and add pepper, salt, sugar, sesame oil, and soy sauce as seasoning. 

Chicken is sometimes used instead of beef, and such a yukgaejang is called 'chicken soup' or 'chicken soup'. In Daegu, it is said to be especially called 'chicken soup'.

The origin of Yukgaejang is in the royal cuisine of the Joseon Dynasty based on the opening country and is also seen as one of the gomtang. Because it is hot and spicy, many people visit it especially in summer to take care of themselves. When I eat Yukgaejang, I tend to eat rice together.

 

 

 

Mainly, beef, etc. are boiled and sliced, and beef, beef, beef, and various meat, and various vegetables such as green onions and bracken are added to the boil. Spicy pepper powder is added for spicy taste. In addition, restaurants, etc., you can see their own distinctive yukgaejang.

 

2021.02.18-내돈내산 인천 찐맛집 매콤한 육개장 사리원 리뷰

내돈내산 인천 찐맛집 매콤한 육개장 사리원 리뷰

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2. Korean Culture in Yukgaejang

In Korea, Yukgaejang is a dish of common people and is one of the representative Korean foods of "guk and rice." It is also considered a health food because of its spicy soup and rich nutrients such as meat and vegetables.

In addition to this meaning, Yukgaejang also has the image of funeral food in Korea. The representative menu of the funeral hall is Yukgaejang, and the menu that serves meals to people who come to the funeral is Yukgaejang.

 

 

 

In the sense of providing warm soup, which is the center of Korean meals to mourners, Yukgaejang has the meaning of providing healthy and delicious soup as a health food, as well as warmth and comfort.

It is also known that the red color of Yukgaejang means that it drives away miscellaneous spirits from mourners, and that it mainly uses Yukgaejang containing a lot of red pepper powder and salt as a food that does not spoil easily when choosing food to serve for many visitors.

 

 

3. Is Yukgaejang taste good?

If you ask me if Yukgaejang is delicious, I would like to say that Yukgaejang is a very attractive and good food.

First of all, I think everyone knows that Koreans like spicy taste. (Feat. Think of spicy stir-fried chicken noodles) In this part, spicy yukgaejang has a perfect taste for Korean tastes

In particular, those who like spicy and spicy meat soup will naturally fall into the charm of Yukgaejang.

 

The light yet spicy taste and a bowl of yukgaejang with warm soup and rice can give you a lot of satiety and satisfaction.
In this regard, Yukgaejang is a really delicious food and one of the foods that Koreans really like.

I also like this food a lot, and I personally eat Yukgaejang as a health food. When I catch a cold, I think of good food, and when I do, I always eat a bowl of Yukgaejang, sweat, and get rich nutrition, and it helps me overcome the cold

That's why in my case, when I catch a cold, I always get desperate about Yukgaejang.

In addition, Yukgaejang is a soup dish that is spicy and savory, and is eaten mainly with beef and green onions

Korean Soup Dishes Yookgaejang, a bowl of hot soup, are a brief story about Korean dishes that are common in Korea. Thank you. 

 

https://healthyst.co.kr/korean-soupcuisine/

한국 국물요리 종류와 맛평가 - Delicious healthy